Sharing Gratitude - for chocolate!

A Matter of Taste workshops always spark new ideas and conversations, and our Highlighting Origins: Insight Chocolate tasting event on March 26 deliciously centered chocolate sourcing, growing, and making; with a lively conversation on how we can engage with chocolate and cocoa in ethical and responsible ways.  Our speakers reinforced that cacao is a critical part of regenerative farming and forestry. Tasting sample after sample, participants left the evening with a new appreciation for the richness of the chocolate conversation (and their own set of tasting bars to enjoy with friends!